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Our Jerky is Made With 100% Lean Beef
POPULAR
Now a-days Beef Jerky is becoming very popular as people realise
the benefits of healthier eating and jerky's wholesome delicious tastes.
HIGH PROTEIN
It takes 200g of beef to make 100g of jerky. With only around 3%
fat, up to a whopping 50% protein and only 64 calories per serving,
(25g) jerky is one of the healthiest snack foods on the market, perfect
for the active outdoors person and weight watcher alike. What's more,
jerky does not crush or melt like crisps or chocolate can under tough
conditions while out and about.
LOW FAT
All visible fat is trimmed off the beef before making jerky. It
is then marinated, cured and smoked.
PRIME BEEF
When you buy our jerky remember that it takes 200g of lean beef
to make 100g of end product with these fantastic nutritional qualities,
so you can see where the money goes.
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